75 deliciously simple recipes, offering advice and guidance on the easiest and quickest ways to feed two people without missing out on flavour or excitement
This book puts a simplified spin on the most efficient and exciting ways to cook for two. The recipes will provide inspiration for cooking for pairs, from couples to roommates, and scale down recipes to avoid food waste or excessive leftovers. Orlando Murrin brings to the table 75 delicious simple and speedy recipes, encompassing everything from impressive mains to desserts. These dishes have been carefully designed so that there are no leftovers or half-finished packages of ingredients, making cooking for two easier than ever. Whether you’re craving something special, such as Fillet Steaks with Flaming Sauce Diane, a “store-cupboard winner” of a Swiss Cheese Tart, or No-Cook Rocky Road Triangles to satisfy your sweet tooth, Two’s Company: Simple is the perfect companion for anyone who wants to make cooking for a pair both stress-free and enjoyable.