Apple Maple Bacon Jam: The blend of flavors including apples, cinnamon, maple, butter and bacon does not get better than this! Insanely delicious as a cheese topper – try on Brie! Incredible as a glaze for pork tenderloin, ham or a turkey breast.
Blueberry Bourbon Pecan Jam (Vegan & Dairy Free): Blueberries bursting with flavor are married with pecans, raisins, cinnamon and a splash of bourbon, creating a jam that is sure to become your favorite. Not only is this jam a wonderful treat for breakfast on toast, pancakes & waffles, it is great as an ice-cream topper and as a finishing sauce for pork & poultry.
Hot Pepper Bacon Jam (Dairy Free): Roasted red pepper puree, jalapeno peppers and real bacon combine to create an addictive jam. For a quick appetizer, pour over cream cheese and serve with crackers. Use straight out of the jar as a dip. Pairs perfectly with strong cheeses. Delicious served with grilled fish and chicken or as a condiment on a sandwich, wrap or Panini.