Wood Stove Kitchen Seasonings & Rubs
Wood Stove Kitchen Seasonings & Rubs
Wood Stove Kitchen Seasonings & Rubs
Wood Stove Kitchen Seasonings & Rubs
Wood Stove Kitchen Seasonings & Rubs
Wood Stove Kitchen Seasonings & Rubs
Wood Stove Kitchen Seasonings & Rubs

Wood Stove Kitchen Seasonings & Rubs

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Chili-Lime Fruit Seasoning: Dust it onto fresh or frozen fruits, add it to fruity cocktails, or use it as substitute for rimming salt.

Cluck-Tastic Chicken Seasoning: It's delicious as a chicken rub, though can also be used with potatoes, fish, and more. The result is a roast chicken or grilled chicken breast or thigh that tastes like it came from a hole-in-the-wall chicken joint in Louisiana. There's a tiny bit of heat that balances out the brown sugar, garlic, onion, and much more.

Espresso Spice Rub: Just the right amount of espresso powder adds depth, umami flavors, and almost a bit of smokiness to this chili rub. It is replete with a variety of chiles, garlic, onion, and more. Use this anywhere you might use a chili powder. It's great as a rub on any kind of meat or fish, though a favorite use is in chili and stews. Or add to a bloody mary for a lovely kick.

Hot Honey Sprinkles: The dried, granulated honey is spiced up by chipotle pepper. It is warm with a bit of heat. It is amazing on chicken, pork, fish, veggies, popcorn, chips, fries, salads, marinades, dips, and more. It even makes a great addition to a rimming salt for margaritas.

Meat Lover's Seasoning Salt: Salty, strong and savory - this product is perfect for anyone who dreams about meat. It's perfect for steaks, prime rib, lamb, pork chops, roasted birds, and even veggies like potatoes, asparagus, onions, and mushrooms. Begins with sea salt and add just enough garlic, onion, celery, and dill to accentuate the meat's existing flavors. 

Tangerine & Hibiscus Spice Blend: The dried tangerine and floral hibiscus combine with ginger and other herbs to make an incredible spice blend that is equally good with fish, shellfish, veggies, poultry, and more.

SIZE: 4 oz Jar

  • Shelf life: 12–24 months